CakeLand Japanese Chiffon Cake Tin 20cm

The CakeLand Japanese Chiffon Cake Tin is perfect for baking light, fluffy chiffon cakes that are as soft as silk. The 20cm tin features a central tube that supports the delicate batter, ensuring even heat distribution for a perfectly baked cake with no uneven spots, even at greater heights. For best results, always allow the chiffon cake to cool completely before removing it from the tin.

Features:

• Ideal for baking light and airy chiffon cakes
• Central tube ensures even baking and supports the delicate batter
• Made from durable steel with an aluminum coating for excellent heat conduction
• Designed to achieve uniform baking without any uneven spots

Specifications:

• Material: Steel with aluminum coating
• Capacity: 2,700ml
• External Dimensions: φ210×98mm
• Base Diameter: φ188mm
• Country of Origin: Japan

Care Instructions:

• Before first use, wash the tin thoroughly with a mild detergent to avoid scratching the surface.
• After each use, wash promptly with a mild detergent and sponge to prevent rust, and dry thoroughly before storing.
• Handle with care to avoid injury from the edges or corners of the tin.
• Not suitable for use in dishwashers or dish dryers.